Burnt Orange Britches

Burnt Orange Britches

Ingredients

1.5 oz Pantalones Organic Añejo Tequila,
¾ oz Blood Orange Juice,
1/2 oz Lemon Juice,
1/4 oz Agave Syrup,
1 egg white,
Garnish: bitters + burnt blood orange slice

 

Instructions 

Add ingredients into a shaker - Pantalones Organic Añejo Tequila, blood orange juice, lemon juice, agave syrup, and egg white and dry shake (no ice). Add ice to shaker and shake again. Strain into a glass. Garnish with 3 drops of bitters and burnt blood orange slice.


For the burnt blood orange slice, place orange slices on a sheet pan; sprinkle with sugar. Heat your oven (or toaster oven) to 225 degrees, and place sheet pan in oven and bake until the sugar is caramelized.

 

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